Coconut Chips (Testa)

Coconut Chips (Testa)

Coconut chips, also known as testa, are a natural byproduct obtained during the production of desiccated coconut powder. They are thin, irregular flakes of coconut that include the brown inner skin of the coconut kernel, giving them a slightly deeper color and a richer, more robust coconut flavor.

These chips retain the natural aroma, taste, and nutritional benefits of fresh coconut. They are high in dietary fiber and contain healthy fats, making them a wholesome ingredient for various food applications. Coconut chips (testa) are commonly used in baking, confectionery, snack mixes, and as a topping for cereals and desserts. They can also be roasted or seasoned to create crunchy, flavorful snack products.

Our coconut chips are carefully processed under hygienic conditions, ensuring consistent quality, freshness, and long shelf life. Ideal for food manufacturers and bulk buyers, they offer both versatility and value as a natural coconut-based ingredient.